LCDPH to offer food safety classes

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[September 12, 2019]  The Logan County Department of Public Health (LCDPH) is offering the first of many ANSI-accredited Food Safety Manager Certification courses through the National Registry of Food Safety Professionals on Monday, September 30, 2019.

LCDPH plans to offer these courses on an on-going basis. The class and exam will be held in the health department’s main conference room.

The fee for the course and exam is $125.00 and is due upon registration. Registration forms can be picked up at the health department, requested through e-mail at fallison@lcdph.org or found on the environmental health/food protection section of their website at WWW.LCDPH.ORG.

The registration form (one per applicant) and applicable fee must be submitted to the Logan County Department of Public Health no later than September 16, 2019.

Registration can be dropped off at the health department front desk or mailed to Logan County Department of Public Health, 109 3rd St., Lincoln, IL 62656.

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On the day of class, students must bring their receipt to verify payment and enrollment at the time of registration. If a student cannot provide this, he/she may not be permitted to participate. All students must also provide a valid photo ID.

If you have questions, you can contact the Logan County Department of Public Health at 217-735-2317.

[Don Cavi, MS, LEHP
Public Health Administrator
Logan County Department of Public Health]

 

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