Uber targets older Americans with phone-based food
ordering during coronavirus crisis
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[April 15, 2020] By
Tina Bellon
(Reuters) - Uber Technologies Inc on
Wednesday said customers in New York City and the Miami area could now
order restaurant meal deliveries over the phone, instead of through its
app, as it aims to expand its service to older Americans.
Users can dial a toll-free number and talk to an agent to discuss menu
options, receive upfront pricing information and complete payment. Uber
said it planned to expand the service to more cities nationwide in the
coming weeks.
The announcement comes at a time when roughly 90% of the U.S. population
is under orders to stay home to slow the spread of the coronavirus. Many
Americans now rely on front-line workers delivering groceries, food and
household items to their doorstep.
It also comes as demand for Uber's ride-hailing service, the unit
contributing the bulk of the company's revenue, has ground to a halt in
most U.S. cities since the coronavirus outbreak.
Prior to the U.S. coronavirus outbreak, Uber earlier this year launched
a phone-booking service for its ride-hailing business in Arizona and
Florida.
An Uber spokesman said the company at the time conducted focus group
studies showing that older adults struggled to use technology despite
having a need for Uber and transportation - lessons it now seeks to
extend to its food delivery business.
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An Uber Eats bicyclist makes a delivery during the coronavirus
outbreak, in the U.S. Capitol Hill neighborhood in Washington, U.S.
April 1, 2020. REUTERS/Jonathan Ernst
While taxi companies and restaurants for years have allowed customers to book a
cab or order a food delivery over the phone, app-based services relying on
cheaper independent contract workers have been able to expand thanks to lower
costs and the convenience of online booking.
But food delivery companies like Uber Eats, GrubHub Inc, DoorDash Inc and
Postmates Inc have faced criticism over the high fees they take from independent
restaurants, often eating up already-thin profit margins.
Uber said its Eats food delivery unit has seen growing demand during the
coronavirus outbreak, with the number of delivery drivers signing up for the
service doubling in mid-March. The company declined to provide details on order
numbers or drivers.
Uber Eats has been a drag on Uber's bottom line as spending on discounts and
promotions continue to outpace the segment's revenue growth.
Uber Chief Executive Dara Khosrowshahi on March 19 said the company had plenty
of cash on hand to tide during it over the coronavirus crisis.
(Reporting by Tina Bellon in New York; Editing by Leslie Adler)
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