Last week, Cargill voluntarily agreed to the temporarily closure
as 82 workers tested positive for the virus and as a precaution,
129 other people were self-isolating.
"I can confirm that we plan to begin reopening our Guelph-Dunlop
primary beef facility in Ontario, Canada on Tuesday, Dec. 29.
This decision comes after careful deliberations among Cargill
leadership and discussions with the Union and local health
authorities," a company spokesman said in a statement to Reuters
on Tuesday.
Noting the precautions the company will take as it resumes
operations, it said shifts for workers will be varying in
length.
"Employees should not come to work with COVID-19 symptoms or if
they have had contact with someone with COVID-19 in the last 14
days," the company said.
The Guelph plant, which employs 950 people, is the latest in a
string of North American meat plants to suspend or reduce
production during the pandemic, although the biggest closures
occurred in spring, including at Cargill's High River, Alberta
plant.
Since then, packers have implemented new protective measures for
workers, such as greater physical separation in plants that
often involve elbow-to-elbow working conditions.
(Reporting by Aakriti Bhalla in Bengaluru and Rod Nickel in
Winnipeg; editing by Uttaresh.V)
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