Waiting for mass vaccines, California cafe will 'have to hang on'
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[December 31, 2020] By
Ann Saphir
SAN FRANCISCO (Reuters) - The months
leading up to widespread COVID-19 vaccinations will be difficult for
Farley's East, a cafe in Oakland, and other small businesses in
California slammed by new state restrictions to fight record numbers of
cases, pushing back any prospects for office workers returning to
downtown buildings.
With vaccine shipments reaching local hospitals this month and a new
round of government aid on offer in a $892 billion relief package signed
into law Sunday, co-owner Chris Hillyard says he's more hopeful than he
has been in a while.
"It felt like a 100 years, being in this lockdown," Hillyard said. "I am
not looking forward to the winter, but I'm also feeling like we are
going to get through this, at this point."
The pandemic has hit California hard. Early and long-lasting
stay-at-home orders may have saved lives in the state, which has had
fewer deaths per capita than all but 10 other states. Still, the current
surge is filling hospital beds and straining resources.
The state's economy is reeling as well, its 8.2% unemployment rate the
nation's sixth-highest. In November, California had 21.4% fewer
restaurant employees than it had a year earlier, a loss of 315,600 jobs
in the sector, far more than in any other state.
Farley's shut for about six weeks at the start of the crisis, then
reopened and rehired 15 of its 40 staff in late April thanks to a
government grant that covered payroll until mid-summer.
After the grant was spent, Hillyard and his wife Amy kept things going
with funding from Washington-based charity World Central Kitchen, which
contracts with more than 100 Oakland restaurants to fix meals that are
distributed to people in the community.
In recent weeks, Farley's built a brisk holiday season business in gift
boxes of coffees, teas and books. But the season ends soon, and World
Central Kitchen plans to wind down its Oakland operations next month,
after injecting about $22.5 million into the community through its meals
program.
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Chris and Amy Hillyard, owners of Farley’s East, pack lunches for
World Central Kitchen, amid the coronavirus disease (COVID-19)
outbreak, in Oakland, California, U.S., July 1, 2020. Picture taken
July 1, 2020. REUTERS/Nathan Frandino/File Photo
Oakland's downtown remains nearly empty of the workers who were once
Farley's main customers and sales are about 30% of pre-crisis levels,
Hillyard says.
That's not enough to pay the bills, especially with colder, rainier
months ahead and the promise of extended stay-at-home orders likely to
keep even more customers away.
The pandemic relief package, with $284 billion in funds for small
businesses, provides a reprieve.
Hillyard is already talking with his lender about tapping into that
newly replenished paycheck protection program again. The forgivable
loans are designed to cover about two months of payroll, plus overhead,
for small businesses.
Though he still expects to lose money in coming months, the program
"will probably help us - and probably a lot of other restaurants - to
survive," Hillyard says.
He will use banked savings to cover losses until spring, when he hopes
more people will be out and about as vaccines become more common.
Until then, Hillyard says, "we are just going to have to hang on."
(Reporting by Ann Saphir; Editing by David Gregorio)
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