| Sprightly despite his 90 years, Impagliazzo is 
				known as Rome's "chef of the poor".
 Three days a week, he and other volunteers of the RomAmoR (RomeLove) 
				association he founded make the rounds of food markets and 
				bakeries for contributions from retailers who help him live out 
				his dream of feeding the homeless.
 
 It all began 15 years ago when a homeless man at a Rome train 
				station asked him for money to buy a sandwich.
 
 "I realized that perhaps instead of buying one sandwich, making 
				some sandwiches for him and for the friends who were there would 
				be better, and thus began our adventure," he said.
 
 Now the RomAmoR volunteers cook the food on the other four days 
				of the week and serve it in various places in the city, mostly 
				near train stations.
 
 "We try to involve more and more people so that Rome becomes a 
				city where people can love each other, you know?" he said while 
				preparing soup in a professional kitchen. "It's solidarity".
 
 On Saturday nights, they set up under a portico outside St. 
				Peter's Square to feed the growing number of homeless who sleep 
				in the area, where Pope Francis has also opened medical and 
				bathing facilities for them.
 
 Impagliazzo, who once worked for Italy's social security 
				department, launched his mission to feed the needy with a 
				handful of fellow pensioners.
 
 They quickly graduated from making sandwiches to cooking hot 
				meals, first at home and then in a convent, and the group now 
				numbers 300 volunteers, both young and old, and uses its own 
				fully equipped kitchen.
 
 Impagliazzo, who received a honorific award from Italian 
				President Sergio Mattarella recognising him as a "hero of our 
				times," never dreamed his initiative would become so successful, 
				or generate such good will.
 
 On a recent Saturday night near the Vatican, four extra 
				volunteers showed up.
 
 "I am happy because we never tell anyone 'we don't need you 
				tonight'," he said. "They stay among us."
 
 (Writing by Philip Pullella; editing by John Stonestreet)
 
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