Welch, Bateman and Davenport meet
with Lincoln restaurant and bar owners facing Tier 1 mitigation
Send a link to a friend
[November 05, 2020]
Tuesday evening approximately 15 to 20 Lincoln area bar and
restaurant owners met at Sorrento’s Pizzeria in Lincoln to discuss
how to keep their doors open during the Region 3 Tier 1 mitigation
for coronavirus. Also joining the meeting were a number of downtown
retailers as well as Logan County Board Chairman Emily Davenport,
Lincoln Acting Mayor Tracy Welch and Ward 4 Alderman Kevin Bateman.
This past Sunday, Governor JB Pritzker enacted Tier 1 mitigation
measures for Region three in Illinois that includes Logan County.
The region on the whole sits as a positivity rate over 10 percent.
Logan County’s most recent measure says that the positivity rate
locally is at 3.6 percent.
The positivity rate is not based on total population of a geographic
area. It is based on the percent of coronavirus tests that have
returned positive versus those that have returned negative.
According to information recorded in 2018, the population of Logan
County is 28,925 souls. Allowing for some growth the total
population today may be around 30,000. Within Logan County, as of
Tuesday, November 3rd, 18,720 tests for coronavirus have been
administered. These results do not indicate how many repeat tests
have been performed. Nonetheless, numbers appear to indicate that a
large portion of the population has been tested, and testing
continues on a regular basis at the Logan County Department of
Public Health.
The Illinois Tier 1 Mitigation Plan includes closing indoor service
in bars and restaurants, which is a big problem for local businesses
as the calendar reaches November and warm weather is not a given.
The mitigation will remain in place according to the Illinois
Department of Public Health for at least two weeks. If the overall
positivity rate for region three drops the mitigation could be
lifted. If it increases then the region could be put into Tier 2
status, which would have the same restrictions and additional
conditions to outdoor gatherings.
If the positivity rate continues to rise, then Tier 3 mitigation
could be put into place which would include a shutdown similar to
what the state saw early in the year. All “non-essential” retail
would be closed, and work from home would be highly recommended for
those not in retail settings.
Tuesday evening, Welch spoke about a recent meeting with the Logan
County Department of Public Health Administrator Don Cavi.
Welch, Lincoln Police Chief Paul Adams, Logan County Sheriff Mark
Landers, Logan County State’s Attorney Brad Hauge, City Attorney
John Hoblitt and Davenport had met with Cavi to discuss the impact
this mitigation would have on local business owners and talk about
what would and would not be done to enforce Tier 1 standards.
Welch said that the city does not support the idea of closing down
any of our small businesses. He said there had been discussion with
Chief Adams, and it was agreed that the city will not be seeking out
violators. A portion of the punishment for violating mitigation
rules is pulling liquor license for those who have multiple
violations. Welch said that as acting mayor, he is the lead on the
city’s liquor commission. He told the bar owners that he will not be
pulling licenses, period.
Welch said that the Logan County Sheriff has also stated that they
will not be doing random checks for compliance and will not issue
warnings or violation citations randomly.
Welch then explained what can happen. If a complaint is filed by a
customer or employee alleging non-compliance, the local health
department is required to investigate. Welch noted that while the
city and county have their own governance, the local health
department is an extension of the Illinois Department of Public
Health, and they absolutely must do what the higher authority tells
them to do.
Having said that, Welch, said that Cavi is sympathetic to what is
going on in our community, and concerned for the wellbeing of the
small businesses throughout the county. He is not anxious to enforce
these mitigation rules, and indicated that he does not plan to
authorize random checks of our local businesses.
When will local law enforcement get involved?
Welch said that local law enforcement would be on hand to help
business owners with non-complaint customers when called. He
explained the scenario saying if a guest arrives without a face mask
and refuses to put one on upon request, that is a problem the
business owner/manager should address. The non-compliant guest
should be told to put on a mask or leave. While, technically a
person cannot be forced to wear a mask, if the owner/manager feels
the guest is argumentative or combative, then the police may be
called to assist in removing the guest from the premises.
Welch suggested to the businesses that they continue to do as they
feel comfortable. Stay open, or close, it should be the choice of
the business owner, and the city is going to support every business
owner in the decision he or she makes.
Welch said that he also felt that there was some opportunity to work
with Cavi to find some kind of middle ground. Welch noted that Cavi
does not want to shut down businesses, but he has to live by his own
set of rules. If business owners can show they are doing a good job
of maintaining the original Phase Four Recovery Plan rules, Cavi is
going to be receptive to their ideas on compromise.
[to top of second column] |
Bateman said that as the alderman who serves the majority of the downtown
business district, he too supports the local businesses staying open. He noted
that he is upset about the inequality of the way the rules are written. He noted
that some bars and restaurants for example are required to close while others
may stay open because they offer gaming. To date, gaming has not been suspended,
so any establishment that has video gaming is exempt. Bateman said that wasn’t
fair, it wasn’t right, and he could not support that rule at all.
Welch and Bateman also talked about what is going on in surrounding areas,
noting that a lot of communities are ignoring Tier 1 mitigation. Bateman noted
that both Chicago and Springfield are not complying. He said that these were
“Pritzker cities,” and even they see that this is not a viable option for the
eradication of coronavirus.
Welch noted that his wife, Annette who is also on the Logan County Board, had
recently visited Galena. The region Galena is in has been in Tier 1 mitigation
for the past three weeks. In that town, none of the bars and restaurants are
going along with the new rules. Welch said that his wife had asked about
enforcement, and was told that in the three week period there had not even been
one citation issued.
Jim Drew who with wife Lisa is the owner of Sorrento’s said that he had spoken
to Logan County State’s Attorney Brad Hauge just before the meeting. He said
there were indications that Cavi would like to “sit at the table” with business
owners to work out a plan for continued operation.
One restaurant owner asked what there was to work out. She said that the
businesses are doing everything that was outlined in Phase Four. In her business
she uses paper menus, disposable plates and flatware, there are no condiments on
her tables, and the staff wears face masks. When guests leave a table it is
disinfected before the next guest is seated. This is all in compliance with
phase four and she doesn’t know what else she could do.
Another owner said that they were masking, but they were not using disposable
plates and flatware. He said his business couldn’t afford to pay for
disposables.
Drew said that he thought perhaps that was part of the concern of the health
department. There is a lack of uniformity in what the businesses are doing. If
all the businesses were doing the same thing, all following the proper
procedures for phase four, then perhaps the county health department would be
less concerned about the situation.
Welch said that in Sangamon County, the health department is on board with what
Welch called “Tier 0.5.” In that county, the rules are being followed with
modifications to make it easier for small businesses to comply. Welch said he
would guess that the Sangamon health department was on board with the altered
plan because it had been negotiated in a reasonable fashion between the health
department and the business owners.
Bateman suggested that the business owners join together and draft a letter to
the health department stating their intention to stay open and addressing how it
will maintain safe practices. He said that it was a good start for opening the
line of communication, and would show unity among the businesses.
In the meantime, Bateman encouraged the businesses not to shut down. He said,
“It is easier to ask for forgiveness than permission,” so keep the serving areas
open until someone forces them to close.
It was also noted that in Kane County one business was shut down by court order.
Lisa Drew said the business immediately filed a counter, getting an order of
protection against the governor, and was able to keep the doors open that way.
Welch explained that with the matter going into the courts, the business was
allowed to stay open until the judicial system had the opportunity to hear the
case. Welch said that such a hearing will take time to schedule and during that
time the restaurant can operate business as usual. He said it might not be the
best option, but working the system would keep the business open for an unknown
period of time.
Addressing the costs incurred by using disposable dinner services, Bateman
reminded the group that there are state and federal grants available. He
suggested that anyone who needs money because they have had to change business
practices to accommodate coronavirus should be looking into those grants. He
said that Lincoln City Administrator Beth Kavelman can help with that. The
county also has information that can be shared, and there is money being
funneled through the Greater Peoria Economic Development Council. The GPEDC also
has a data base of all available grants that is easy to access and will help
local small businesses.
As the meeting began to wind down, Bateman and Welch offered words of support.
Bateman told the group, “Do what you have to do to survive.”
Welch commented, “If you need something from us reach out, we will do what it
takes to help you. We won’t stand by and watch.”
Lisa Drew volunteered to draft a letter for the group and said she would send
the draft out to everyone as soon as it was finished. She also suggested that at
some point in the near future, they might have a follow-up meeting, but no date
was set.
For those interested in the grant funds that are available, links from past
articles in Lincoln Daily News are shown below. Contact information for Welch
and Kavelman is also provided.
[Nila Smith]
Additional information
As economy looks to re-open, region-wide business recovery program launches to
connect businesses with local recovery experts
TADA Instructions – Pdf
City of Lincoln encourages local businesses to participate in round two of the
Business Interruption Grant program
Contact information:
Lincoln City Administrator Beth Kavelman
217-732-2122
Lincoln Acting Mayor Tracy Welch
217-871-2497
Find contact information for all city aldermen here |