Farmers ask EU parliament to ban terms such as 'veggie burger'
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[October 19, 2020]
By Philip Blenkinsop
BRUSSELS (Reuters) - Restaurants and shops
in the European Union could be barred from marketing products as "veggie
burgers" or "vegan sausage" if farmers get their way in a debate this
week in the European parliament.
Proposed amendments to a farming bill would also prohibit describing
non-dairy items as being "like" or in the "style" of milk, butter or
cheese.
Farmers say the measures are needed to protect consumers from being
misled. Medical groups, environmentalists and companies that make
vegetarian products say it would be a step backwards in meeting the
bloc's environmental and health goals.
The amendments will be discussed during debate of wider agricultural
reforms. The European Parliament cannot impose the changes on its own,
but would adopt a position ahead of negotiations with the bloc's member
countries.
Under one proposed amendment, terms such as steak, sausage, escalope,
burger and hamburger would be permitted only for products containing
meat.
The European Court of Justice already banned the likes of "soy milk" and
"vegan cheese" three years ago, ruling terms such as milk, cream,
butter, cheese and yoghurt cannot be used for non-dairy products. A
proposed amendment would go further, barring marketers of plant-based
foods from comparing them to dairy with words such as "style", "type",
"method" or "like".
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A vegetarian Curry-wurst is pictured at Ziervogels Kult Curry in
Berlin, Germany, April 28, 2015. REUTERS/Stefanie Loos
European farmers association Copa Cogeca says the European Union
should put an end to "surrealistic" descriptions. It argues that
condoning such terms as "vegan burger" would open a Pandora's box
that would confuse consumers and harm farmers.
In the opposite corner, a group of plant-based food proponents,
including producers Unilever and Ikea as well as the European
Medical Association, called the proposals "disproportionate and out
of step with the current climate".
Some party groups are seeking a softer approach. A proposal backed
by the Socialists would continue to allow terms for meat-free
products that have been in use for a long time, as long as packaging
makes clear they contain no meat.
(Reporting by Philip Blenkinsop; Editing by Peter Graff)
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