The
chain, a unit of Restaurant Brands International <QSR.TO>, hopes
customers will ask for their food to come in the reusable
packages, pay a deposit, and get the money back after they scan
used soda cups and burger boxes through an app before returning
them.
Burger King worked with waste management firm TerraCycle Inc's
Loop unit on a so-called closed-loop system that creates no
waste because special packages are repeatedly cleaned and
re-used. Materials used to make the packaging have not been
finalized.
The pilot program will launch in the second half of 2021 in some
Burger King restaurants in New York City; Portland, Oregon; and
Tokyo initially.
Restaurant chains have been experimenting with reusable and
recyclable materials in response to environmental concerns.
Starbucks Corp <SBUX.O> and McDonald's Corp <MCD.N> co-founded
the NextGen Consortium in 2018 to address single-use food
packaging, including a competition to design new cups, lids and
straws that are more compostable, recyclable and reusable.
Its aim is to eventually scale up to mass use of such cups.
Burger King said in a statement that its reusable containers
would be cleaned with Loop's "state of the art" cleaning systems
that are aligned with its own "rigorous safety procedures around
cleanliness and hygiene, all of which have become even more
pressing during the current pandemic."
Loop's website does not specify what products and processes are
used to clean its reusable containers.
(Reporting by Hilary Russ; Editing by Richard Chang)
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