Irish foreign minister says UK guilty of 'perverse nationalism' over
U.S. trade
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[March 13, 2021]
By David Milliken
LONDON (Reuters) - Ireland's foreign
minister Simon Coveney said on Saturday that Britain was demonstrating
"perverse nationalism" by seeking to reach a trade deal with the United
States before the European Union and questioned whether it was a
trustworthy partner.
"This idea that Britain can get there first is narrow minded thinking,
frankly. It's a perverse nationalism when actually Britain and the EU
should work together as partners," he said in an interview with The
Times newspaper.
Coveney advocated Britain working with the EU and Canada to reach a
joint trade deal with the United States, although the EU does not
currently have plans for a major U.S. trade deal.
He also questioned Britain's trustworthiness following its plans to
unilaterally delay imposing checks required by the Brexit deal on some
food products travelling from England, Scotland or Wales to Northern
Ireland.
"It has reinforced an awful lot of the doubts in Brussels about whether
or not this really is a British government we can rely on to be a
trusted partner when it comes to implementing what has already been
agreed," he said.
Prime Minister Boris Johnson views the ability to strike trade deals as
one of the main benefits of Brexit and sees a deal with the United
States as a big potential prize.
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Irish Foreign Minister Simon Coveney in Berlin, Germany, December
11, 2020. REUTERS/Fabrizio Bensch/Pool
Relations between London and Dublin have deteriorated since Britain
voted in 2016 to leave the European Union.
Trade arrangements in the British province of Northern Ireland have
proved a particular sticking point.
In a separate interview with Northern Ireland's News Letter
newspaper, Brandon Lewis, Britain's Northern Ireland secretary,
indicated that 'grace periods' for the food checks should be
extended indefinitely until a new long-term agreement was reached.
"My position and the government's position in terms of the grace
period we've got for chilled meats at the moment is not that at the
end of that grace period there is a cliff edge; it's that we use the
grace period to get a permanent solution to ensure that those
products can continue to flow," Lewis said.
(Reporting by David Milliken; Editing by Alexandra Hudson)
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