Avian flu increases 36% in a week; Missouri adds three cases
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[April 09, 2022]
By Joe Mueller | The Center Square
(The Center Square) – The number of
commercial and backyard flocks with confirmed avian flu increased by 36%
in the past week, according to data on the U.S. Department of
Agriculture’s Animal and Plant Health Inspection Service (APHIS)
website.
Three of the 57 new cases reported were in Missouri, bringing the state
total to nine cases of Highly Pathogenic Avian Flu Influenza (HPAI) in
seven counties—Bates, Dade, Gentry, Jasper, Lawrence, Ralls and
Stoddard. Approximately 421,000 birds were in those flocks.
HPAI is now confirmed in 159 flocks in 25 states, affecting
approximately 24 million birds. Consumers have no health risk of getting
avian flu if they eat poultry. Still, producers are anxious about the
virus killing flocks and causing shortages and price increases,
especially for eggs before the observance of Easter next week.
The last significant avian flu outbreak occurred in 2014-15, according
to an APHIS report. Approximately 7.4 million turkeys, 43 million
egg-layers/pullet chickens and a limited number of mixed poultry flocks
were infected and died or were depopulated. It resulted in approximately
$1.6 billion in direct losses from turkeys and chicken layers that had
to be depopulated. According to the report, the cost to the industry was
approximately $3.3 billion when factoring in restocking and lost future
production.
The University of Missouri College of Veterinary Medicine’s Veterinary
Medical Diagnostic Laboratory (VMDL), located in Boone County, ran the
test when the first presumed case of HPAI was detected in the state on
March 3 in Stoddard County.
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Missouri Department of Agriculture /
Flickr
“When birds present signs of possible infection, such as decreased
eating or drinking, they are given throat-swab PCR tests, similar to
those performed to screen for COVID-19,” Daniel Shaw, a professor
emeritus of veterinary pathobiology and a researcher at the University
of Missouri, said in a statement. “These samples are sent to our VMDL
here in Columbia, where we work to process the samples to provide
results to the poultry producers, often in less than four hours.”
Missouri is sixth in the nation in annual turkey production (16 million)
and ninth in broiler chickens (291 million), according to the Missouri
Department of Agriculture. A 2016 report by MDA found poultry and egg
producers account for $1.4 billion or 30% of the state’s livestock
market.
“The virus is preserved by cool, moist conditions and protected by mucus
and fecal material,” Shaw said. “It can easily infect poultry flocks,
particularly those that are free-range or in small, backyard
populations.”
Migratory waterfowl traveling the North American flyways can intermingle
with infected birds from Europe and Asia. Waterfowl can be infected and
show no signs of illness. The disease can spread to domesticated poultry
through contact with waterfowl, including water and food sources and
fecal matter. The virus can spread to poultry producers of all sizes by
contaminated equipment or clothing.
“In the weeks and months ahead, we will continue tracking HPAI and
supporting farmers navigating the challenges brought on by this
outbreak,” Shaw said. “We are simply doing our part to keep animals
healthy, help poultry producers and support our state’s vital
agriculture industry.”
Joe Mueller covers Missouri for The Center Square. After
seven years of reporting for daily newspapers in Illinois and Missouri,
he spent the next 30 years in public relations serving non-profit
organizations and as a strategic communications consultant. |