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			 Keep 
			Holiday Greens Looking Their Best By Melinda Myers
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            [December 19, 2022]  
             Wreaths, door swags, garlands, and containers 
			filled with evergreens have long been part of winter celebrations 
			and displays. Keep them fresh and looking their best throughout the 
			holidays with minimal effort. | 
        
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			 Fresh greenery with pliable branches and firmly 
			attached needles will last the longest. Check for good color and an 
			aroma you prefer. Consider buying extra greenery and storing it in 
			the garage or another cool location. Use these to replace any indoor 
			greenery that is starting to brown. 
 Recut the bottom of the stems with a sharp bypass pruner. Totally 
			submerge the greenery in a tub of room-temperature water overnight 
			to help rehydrate the needles. Gently crush the cut end to allow it 
			to better absorb moisture.
 
 Remove the cuttings from the water and once dry, seal in the 
			moisture by spraying the greens with an anti-transpirant, often 
			called anti-desiccant. These products seal in moisture, reducing 
			drying due to warm, dry air indoors and drying winds and sunlight 
			outside.
 
 Follow label directions for application tips and dilution rates 
			based on what you are treating. Avoid using these on juniper 
			berries, cedar and blue spruce. The waxy coating that makes these 
			look blue can be damaged by these products. Apply anti-desiccant 
			products outdoors during the day, as light is needed to activate 
			some of these chemicals. Allow the treated greens to dry for three 
			to four hours before moving them inside.
 
 Display indoor greenery in cool locations out of direct sunlight. 
			This reduces moisture loss and extends the life of your garland, 
			wreaths, and arrangements.
 
 Keep greenery away from heat sources that speed drying, decorative 
			lights that generate heat, and flames from candles. Check the greens 
			every few days and replace dry, brittle, and brown cuttings with 
			fresh greens.
 
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            Outdoor greenery lasts much longer when temperatures 
			are cooler than indoors. Further extend their longevity by placing 
			them in more sheltered locations, out of direct sunlight and wind 
			where they suffer less drying. Avoid hanging wreaths and swags in 
			front of windows in direct sunlight where the reflected light can 
			burn the foliage. Use an anti-transpirant on outdoor greenery to 
			help reduce moisture loss and extend your enjoyment.
 Keep outdoor planters of greens looking their best throughout the 
			winter. Keep the soil moist until it freezes when displaying spruce 
			tips, cut holiday trees, and evergreen stems in outdoor containers. 
			If and when the ground freezes, you can stop watering.
 
 A bit of effort goes a long way in extending the beauty of holiday 
			greenery.
 
 Melinda Myers has written more than 20 gardening books, including 
			the recently released Midwest Gardener’s Handbook, 2nd Edition and 
			Small Space Gardening. She hosts The Great Courses “How to Grow 
			Anything” instant video and DVD series and the nationally syndicated 
			Melinda’s Garden Moment TV & radio program. Myers is a columnist and 
			contributing editor for Birds & Blooms magazine and her website is 
			www.MelindaMyers.com.
 
            [Photo courtesy of MelindaMyers.com] |