Food security drives China to cut soymeal use in animal feed
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[April 14, 2023] By
Dominique Patton
BEIJING (Reuters) - China's agriculture ministry issued a three-year
action plan on Friday to reduce soymeal use in animal feed as it tries
to reduce its heavy reliance on soybean imports.
The new plan proposes soymeal ratios in animal feed should be reduced to
less than 13% by 2025, from 14.5% in 2022.
Authorities in the world's top soybean importer already issued
guidelines in 2021 to its animal feed industry recommending lower
soymeal ratios.
The new plan would "guide the feed industry to reduce the amount of
soybean meal, promote the saving and consumption reduction of feed
grains, and contribute to ensuring the stable and safe supply of grain
and important agricultural products", said the document, published by
the Ministry of Agriculture and Rural Affairs.
Some say the plan could have a big impact. China could reduce soymeal
consumption by at least 3 million tonnes a year, said Liu Bing, an
analyst at Donghai Futures, equivalent to 4 million tonnes of soybeans.
Imports could drop to 82 million tonnes by 2025, he said, with feed
makers using more rapeseed, sunflower seed and synthetic protein as
soymeal substitutes.
Lower soybean imports would, however, result in less soyoil production,
requiring more palm oil imports as compensation, Liu added.
Jim Sutter, chief executive at the U.S. Soybean Export Council, said he
was not worried about a significant drop in imports.
"I think we'll see strong demand continuing. There's a limit as to how
much soy can be taken out of rations," Sutter said during a visit to
Beijing.
MORE RESILIENT SUPPLY CHAIN
The new target of under 13% by 2025 is slightly lower than an earlier
target of 13.5%, but the direction is not new, said Lief Chiang, senior
analyst at Rabobank.
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Workers are seen next to a truck
unloading harvested soybeans at a farm in Chiping county, Shandong
province, China October 8, 2018. Picture taken October 8, 2018.
REUTERS/Stringer/File Photo
"The whole point is to build a more resilient supply chain amid
geopolitical risks," he said
China buys more than 60% of the world's traded soybeans, well over
90 million tonnes a year, largely from the United States and Brazil.
"On the one side, they would like to lower the absolute volume of
soybean imports, but meanwhile as a contingency, they want to
diversify, and lower their dependency more, particularly on the
United States," added Chiang.
The push for lower soymeal use has so far been successful, helped in
large part by soaring prices of the protein-rich ingredient in
recent years, which has pushed feed makers to scale back its use.
Rabobank estimated in January that the ratio could drop to 12% by
2030, lowering China's soybean imports to 84 million tonnes. This
year, imports will be about 95 million tonnes, said Chiang.
China will also approve up to two microbial proteins for feed by
2025 and will carry out pilot projects to use leftover food and
animal carcasses for feed in more than 20 large or medium-sized
cities, said the plan.
It also targets increasing the output of high-quality forage to 98
million tonnes by 2025, allowing forage to take a greater share of
dairy and beef cattle feed.
(Reporting by Dominique Patton; Additional reporting by Qin Ningwei;
Editing by Christian Schmollinger and David Holmes)
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