Cuban soup kitchen sees soaring demand as economic crisis deepens
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[January 19, 2024] By
Alien Fernandez and Dave Sherwood
HAVANA (Reuters) - Cuban Elda William, a 60-year old former
psychologist, had been making ends meet selling cellphone plans - until
a sewage pipe at her home office burst, putting off prospective clients.
No one has come to fix it and her income dried up, leaving her with
little choice but to turn to Quisicuaba, a community-led soup kitchen
for the hungry in central Havana.
"Thanks to this place my family has well-prepared food," William said in
an interview, adding that the free meal offered by the project reminded
her of the 1980s, when the communist-run government itself provided free
rations to the population.
Those benefits - including a monthly ration of basics such as rice,
beans, sugar, cooking oil and coffee - have been scaled back over the
years and particularly recently, as the economic crisis has resulted in
shortages and high prices. That has forced citizens in need to look
elsewhere for a meal.
Enter Quisicuaba.
The decades-old project, funded by on-island cultural and community
groups, donations from abroad, and private gifts - has recently become
one of a handful of non-governmental projects to achieve scale in a
nation that has since Fidel Castro's 1959 revolution largely depended on
the state to support the needy.
The project now provides breakfast, lunch and dinner to 4,000 people per
day, from all walks of life and from various provinces, according to
Quisicuaba logistics coordinator Octavio Dominguez, who said that number
grows daily.
Staff also provide a delivery service for those in need who can't reach
the impeccably clean and brightly decorated soup kitchen in central
Havana.
"Every day we may receive 30, 40, 50 new cases," said Dominguez. "We
feed anyone who arrives ... there are no conditions. We don't ask how
much they make, and we charge nothing."
Quisicuaba leader Enrique Aleman, a Cuban lawmaker who has received
accolades from President Miguel Diaz-Canel for his work with the soup
kitchen, said the island's ailing economy - made worse, he said, by
severe U.S. sanctions - provides the backdrop for the group's work, but
is not its principal driver.
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A helper fills containers with food to distribute among people in
need at a soup kitchen run by religious group Quisicuaba that is
serving a growing number of Cubans struggling to make ends meet amid
economic crisis, in Havana, Cuba January 15, 2024. REUTERS/Yander
Zamora
"To say that this social project is primarily economic in nature is
to stigmatize it," Aleman said in an interview.
Many who appear on the doorstep of Quisicuaba, he said, suffer from
a range of existing problems exacerbated by the recent economic
crisis - often related to addiction, nutrition, health or family
issues - and he said his fast-growing project aims to provide a
holistic response, including counseling, shelter and food.
The group has expanded recently, opening a shelter in San Antonio de
los Baños, outside Havana, which takes aim at another problem
increasingly apparent in Cuba as the economy slides: homelessness.
The shelter, which also has an agricultural component to help grow
food for the soup kitchen, currently cares for 53 people but aims to
have as many as 570 at full capacity, staff said.
Angela Figueroa, 66, was living on the streets when she heard of the
Quisicuaba soup kitchen. From there she eventually made her way to
the new center in San Antonio de los Baños.
"Now I have breakfast, lunch, and dinner," she said. "Despite the
economy, and the shortages, they treat us very well, they worry
about our food, our medication."
Quisicuaba's logistics manager Dominguez says the group stands ready
to help more of those left destitute by the crisis.
"The more people we can help, the better," Dominguez said.
(Reporting by Alien Fernandez and Dave Sherwood, additional
reporting by Mario Fuentes and Nelson Acosta; Editing by Rosalba
O'Brien)
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