A Look
at USDA Prospective Plantings Report – March 31, 2025
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[April 07, 2025]
The United States Department of
Agriculture (USDA) has released the estimated acres for corn and
soybeans to be planted. The report indicates a substantial reduction
in intended soybean plantings for 2025 (at a negative 4%), offset by
a significant increase in intended acres to be planted in corn (at a
positive 5%). Illinois growers are expected to have slightly fewer
acreage changes than the national averages. Due to the agronomic
benefits, Midwest farmers will continue to primarily alternate
fields between corn and soybeans yearly.
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Soybean ending supply stocks have grown in recent years. The
U.S. is no longer the largest grower of soybeans at 28% of the
world's production compared to Brazil, which grows 40%.
Decreasing soybean prices is a factor in reducing U.S. soybean
production. Farmers attempted to negotiate more favorable
flexible cash rent calculation formulas on soybeans over corn in
2025.
Trade war retaliation from the current U.S. tariff policy
threatens other nations. It may impact U.S. soybean producers as
the world market has other countries through which to secure
soybean imports. The average age of Illinois farmers means many
are old enough to remember the devastation on grain exports
stemming from the 1980 grain embargo on the Soviet Union by the
Carter Administration. This contributed to sending the US
agriculture industry into a long-term farm depression. U.S. farm
production has been used as an economic weapon with devastating
results for Illinois farmers.
The U.S. grows 31% of corn worldwide, outpacing China’s 24%.
Farmers believe they have an easier time producing higher yields
of corn than soybeans per acre, thus potentially improving
profits. This year, there is more optimism for corn
profitability vs. soybeans as crop budgets for 2025 indicate
more negative returns for growing soybeans than corn.
Early April Central Illinois soybean cash bids have dropped to
below $10 for fall 2025 in some locations. Corn is in the lower
$4 to slightly less range per bushel. Soybean prices have
declined more sharply than corn since the 2022/2023 production
years. Farm producers are concerned about production costs, cash
rent, interest rates, and lower prices. Looking beyond 2025,
farmers and landowners may want to negotiate flexible cash rent
leases with a lower base rent to offset the potential for lower
farm profits.
In many years, extra corn acres often come from regions of the
country where the harvest of those acres is marginal due to
being grown in non-prime growing areas. This year’s increase in
corn acres does not appear to be as based on marginal acres as
in years past. Instead, it is based more on reduced soybean
acres. Weather conditions will dictate how many acres are
planted and harvested.
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Farmers may need to emphasize profits over increasing yield by
incorporating practices that reduce machinery and fuel costs. This
will minimize tillage costs and gain financial incentives by
capitalizing on various programs incentivizing eco-friendly
production practices, such as cover crops, reduced tillage, Illinois
STAR, USDA programs, and carbon credits.
About Extension
University of Illinois Extension
develops educational programs, extends knowledge, and builds
partnerships to support people, communities, and their environments
as part of the state's land-grant institution.
Extension serves as the leading public outreach effort for
University of Illinois Urbana-Champaign and the College of
Agricultural, Consumer and Environmental Sciences in all 102
Illinois counties through a network of 27 multi-county units and
over 700 staff statewide. Extension’s mission is responsive to eight
strategic priorities — community, economy, environment, food and
agriculture, health, partnerships, technology and discovery, and
workforce excellence — that are served through six program areas —
4-H youth development, agriculture and agribusiness, community and
economic development, family and consumer science, integrated health
disparities, and natural resources, environment, and energy.
[Jill Meints
Commercial Agriculture – Special Projects Assistant]
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