Raw dairy farm recalls some cheese products as FDA investigates E. coli
outbreak
[April 06, 2026]
By MATTHEW PERRONE
WASHINGTON (AP) — A California dairy producer that health authorities
have been investigating amid an ongoing outbreak of E. coli is recalling
some of its raw cheese products, after initially refusing to do so.
Raw Farm of Fresno, California, said Thursday it is voluntarily
recalling more than a half-dozen varieties of its cheddar cheese made
from raw milk. The recalled batches carry expiration dates spanning from
May 2026 to September 2026.
Interest in and sales of raw milk have been rising in recent years,
fueled by social media and growing support from the Health Secretary
Robert F. Kennedy Jr.’s Make America Healthy Again movement. Raw milk
has not been pasteurized, which kills germs like E. coli, salmonella,
listeria and campylobacter.

The Food and Drug Administration began investigating cases of E. coli
food poisoning among people who had reportedly consumed the company's
products last month and previously requested a recall.
In an update last week, the FDA said it was conducting an inspection of
the company's facilities but had not found positive testing for E. coli
bacteria among the company's products.
Raw Farm reiterated that point in its announcement Thursday and added
that it was conducting its recall “under protest” and in order to chart
“a path forward.”
“This voluntary recall is limited to Raw Farm-brand cheddar cheese, and
no other products are being voluntarily recalled,” the company said.
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 The FDA has the authority to order
food companies to recall their products when there is a reasonable
risk of serious injury or death, but the agency must first give the
company the opportunity to voluntarily comply.
The FDA said last week that nine people, including children, have
been sickened in the expanding outbreak.
Of eight people interviewed by health officials,
seven reported consuming Raw Farm-brand products, according to the
FDA. Two people in 2025 reported drinking Raw Farm milk and five
people in 2026 said they ate or were served Raw Farm raw cheddar
cheese.
Genetic sequencing of E. coli strains from sick people show that
they are all closely related, indicating people in the outbreak
“share a common source of infection,” the FDA said.
The federal government does not allow the sale of unpasteurized milk
across state lines for human consumption. States have widely varying
regulations regarding raw milk, with some allowing retail sales in
stores and others allowing sale only at farms. Some states allow
so-called cowshares, where people pay for milk from designated
animals, and some allow consumption only by farm owners, employees
or “non-paying guests.”
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