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Mom’s Hummus
1 (15 ounce) can garbanzo beans, drained, liquid reserved
2 ounces fresh jalapeno pepper, sliced
1/2 teaspoon ground cumin
2 tablespoons lemon juice
3 cloves garlic, minced
In a blender or food processor, combine all ingredients plus 1
tablespoon reserved liquid. Blend until smooth.
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