Side Dishes

Spinach Souffle
SUBMITTED by Marjorie S, Des Moines, Iowa

1 (10 oz.) package chopped frozen spinach, thawed & liquid squeezed out
1/4 pound longhorn cheese, cubed or shredded
1 (16 oz.) carton small curd cottage cheese
4 eggs, beaten
3 tablespoons flour
4 tablespoons margarine
salt & pepper

Combine all ingredients except spinach in large bowl & blend. Add spinach. Pour into 8 x 8 pan sprayed with Pam. Cover with foil. Bake at 350 degrees for 1 hours. Can be made ahead of time.

 

 

 


 

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