Lee’s Dip
Submitted by lcm, Illinois
“This is the typical veggie dip that I added the chipped beef to the
recipe and really like it.”
2/3 cup mayonnaise
2/3 cup sour cream
1 tablespoon minced dried onion
1 tablespoon dried parsley
1 teaspoon beau monde seasoning
1 (2 oz.) package dried beef, chopped very fine
In a bowl, mix together all the ingredients. Chill. Serve with
veggies, potato chips or crackers.
Note: The finer you chop the dried beef the better it is. You
can substitute finely chopped green onions in place of dried
onions too.
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