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Creamy Fruit Salad
SUBMITTED by Marion
“A perfect buffet dish.or you can use it for breakfast.”
2 cups nonfat yogurt without flavor
3 tablespoons honey
1 teaspoon cinnamon
1/2 pint fresh strawberries, sliced
1/2 pint blueberries or raspberries
2 bananas, sliced
2 peaches, peeled and cut in chunks
1/2 cantaloupe, cut in chunks
Prepare all fruits that have been chilled; set aside. In bowl,
combine yogurt, honey and cinnamon. Add fruit pieces; carefully
stir. You can sprinkle granola pieces over the top before
serving if desired. This is best when served fresh.
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