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Lincoln District 27

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Breakfast

Wednesday, May 18 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

Thursday, May 19 -- Trix yogurt, Rice Krispie treat, fruit, milk

Friday, May 20 -- Cereal, cinnamon toast, juice or fruit, milk

Lunch

Variety of milk served with all meals.

Wednesday, May 18 -- Max cheese sticks with mariana sauce, green beans, jello, pears

Thursday, May 19 -- Sloppy joe, french fries, corn, pumpkin bars

Friday, May 20 -- Pancakes with syrup, sausage patties, hash brown, pineapple and oranges

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutrition information is available upon request.

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