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			 So the greater challenge is 
			to find new markets or expand existing markets for the consumption 
			of corn. 
 In the 1970s the addition of ethanol to gasoline began because the 
			current stabilizing additive, MTBE, was found to be contaminating 
			groundwater. By 2005 MTBE was banned in 20 states and the norm 
			became the addition of 10% ethanol to gasoline to raise the octane 
			level, and provide the needed oxygenating stabilizer.
 
 Corn prices at the time were around $2 a bushel, and with the 
			nationwide adoption of E10 as a standard for automobile gasoline, it 
			is estimated that ethanol production added somewhere between 75 
			cents to $1 a bushel to the price of corn.
 
 The aim in 1970 was to achieve energy self-sufficiency, avoiding 
			politically charged purchases and commitments for fuels to unstable 
			regimes in middle-eastern countries.
 
 Today the aims have changed. With the expansion of shale oil 
			production in the gasoline industry we are now energy 
			self-sufficient and are now a petroleum exporter. The aim of ethanol 
			use now is for environmental protection and agricultural support.
 
			
			 
			
 Most gas stations in the U.S. sell a blend of gasoline and the 10% 
			ethanol produced mainly from corn goes to motorists driving 
			automobiles and light trucks. In 2011 the EPA cleared all 
			automobiles produced after 2001 to use E10. With government 
			subsidies, the ethanol industry grew, corn consumption grew, 
			independent ethanol producers went out of business and sold out to 
			big grain consortiums (like ADM and Cargill), and the farmers who 
			grew corn were rewarded.
 
 In an attempt to grow the ethanol industry, new ethanol blends such 
			as E85 were produced and marketed. E85 is a blend of 85% ethanol and 
			15% gasoline, and still exists today. Approximately 11 million E85 
			flex fuel vehicles have been produced since their advent in 2008 but 
			only about one-half million of the E85 capable vehicles get fueled 
			with E85 gasohol today for two reasons: First, the availability of 
			E85 has been hampering E85 sales. Few gas stations were able to sell 
			E85 because of the infrastructure changes needed to support E85; and 
			second, drivers found that they got poor mileage from low-energy E85 
			compared to E10, and few continued to use E85 despite the lower 
			price.
 
 In March 2009, a lobbying group, Growth Energy, formally requested 
			that the EPA allow the ethanol content in gasoline to be increased 
			to 15% from 10% for general consumption in the United States. Their 
			aim was for E15 to replace E10 as the automobile standard for cars 
			and light trucks produced after 2001. Growth Energy's motivation was 
			to expand the ethanol industry, and the result would be to expand 
			the consumption of corn. The EPA gave tacit approval, with the 
			restriction that E15 only be sold from October thru May each year. 
			Since ethanol requires great quantities of electricity to produce, 
			the EPA wanted to limit the production of E15 to reduce the amount 
			of carbon put into the atmosphere by coal burning power plants 
			during the high electricity production summer season (an Obama 
			administration environmental regulation).
 
 This seasonal restriction prevented the expansion of E15. Service 
			station owners stayed with the old standard E10 rather than spending 
			significant money to expand for a fuel that was only used for 8 
			months a year. E15 was shelved except in a few markets, and is only 
			sold in 1,300 gas stations in 29 states currently. The major 
			problems are insufficient infrastructure and seasonal restrictions 
			by the EPA.
 
			
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            In July 2018, President Donald 
			Trump said in a speech to Iowa farmers that he would work to lift 
			the E15 EPA seasonal restrictions and promised E15 sales year round. 
			The expansion from E10 to E15 would raise the consumption of corn 
			from 40% of the current crop to approximately 55% if E15 replaced 
			E10 nationwide according to the USDA.  
            The oil industry is actively 
			fighting E15 because the expansion of ethanol would mean a reduction 
			in the consumption of gasoline in the midst of a boom in the 
			production of petroleum fuels in the United States. The oil industry 
			has issued press releases and established websites listing the 
			hazards, dangers, ecological and economic reasons not to use E15, 
			much of which is full of innuendo, hyperbole, and outright 
			misdirection.
 In addition to the opposition from the oil industry, E15 also faces 
			another hurdle. State governments currently provide sales tax 
			exemptions for the ethanol portion of E10 (a savings of 20%) but 
			there is no sales tax exemption presently for E15. Any service 
			station replacing E10 with E15 would immediately price themselves 
			out of the market to other stations that continued to sell E10.
 
 In this time of prices impacted by global markets and trade 
			disputes, changing the nationwide standard for gasohol from E10 to 
			E15 would expand the market for the consumption of locally grown 
			corn and would hopefully raise the price to establish a baseline for 
			$4 a bushel corn in the United States. While it is fraught with 
			uncertainties and political promises, the expansion to E15 would be 
			a very good thing for Logan County producers.
 
            
			 
              
            References:
 Wikipedia: "Ethanol fuel in the United States"
 
            
			
			Fox 28: "Trump promises Iowa farmers E15 all year" by Matt Hammill 
			July 26, 2018 
			 
            
			
			Iowa State Agricultural Policy Review: "USDA's Projections for 2018"
			
			 
            
			
			Genesis Communications Network: "The many reasons not to buy E15 
			gasoline" 
			 
            
			
			Chicago Tribune: "Mandating E15 gasoline is a bad idea" 
			
			 
            
			
			Illinois News Network: "Illinois farmers cheer Trump's E15 fuel 
			expansion plan" by Greg Bishop Oct 11, 2018 
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