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Features

Alternative fuels and proposed ethanol plant are topics at Ag Day breakfast

[MARCH 21, 2002]  Fuels derived from corn and soybeans and a proposed cooperatively owned ethanol plant in Elkhart were main topics addressed by speakers at Thursday morning’s third annual Logan County Ag Day breakfast. The breakfast, at the Knights of Columbus building, was sponsored by the Lincoln/Logan County Chamber of Commerce Agriculture Committee.

View Pictures of the Event

Keynote speaker Mike Lockart, marketing manager for propane and alternative fuels at Growmark, said that 11 to 12 percent of the gasoline used in the United States contains ethanol, and the focus is now shifting to biodiesel fuels. He defined these as diesel fuels based entirely on soybean, rice, canola or sunflower seed oils, used cooking fat, or a combination of these. The American Society for Testing and Materials has set standards for biodiesel fuels, an important development because it means engine manufacturers recognize these fuels as a viable alternative to diesel.

[photo by Bob Frank]

Speaking to a crowd that filled the Knights of Columbus hall, Lockart said to expect a new fuel status soon for ethanol-blended diesel fuel, which Growmark is currently testing.

He advised those in the agricultural community to watch the numerous state and federal bills related to setting a standard for renewable fuel. The terrorist attacks on Sept. 11 have underscored the hidden price for imported oil, he said, and the result can help corn and soybean producers as well as improve air quality.

Ernest Moody, chair of the Land of Lincoln Agriculture Coalition, said the group will conduct a membership drive in June and plans to offer stock in the projected Elkhart ethanol plant beginning in January 2003. Only members of the coalition will be able to buy the stock. Moody said a membership will cost $500 in the first year and $100 annually after that. He hopes that a high percentage of stock will be bought locally and that agricultural producers will purchase at least 51 percent.

Based on a U.S. Department of Agriculture formula and the projected size of the Elkhart plant, Moody estimated that it will generate 1,000 to 1,500 local jobs.

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Terry Lock, chair of the ag work force development subcommittee, introduced winners of three agriculture scholarships:

•  $1,000 to Elizabeth Schilling of Lake Fork, a junior at the University of Illinois majoring in ag consumer economics.

•  $1,000 to Kent Leesman of Atlanta, a Hartem senior who plans to major in agronomy at the University of Illinois.

•  $500 to Michael Stoll of Chestnut, a senior at Mount Pulaski who plans to major in agriculture and animal science at Lincolnland Community College. Stoll expects to transfer to University of Illinois to complete his bachelor’s degree.

Emergency Services and Disaster Agency Coordinator Dan Fulscher noted that agriculture is the industry with the most work-related accidents nationwide and advised farmers to make sure their employees carry cell phones and can identify their location. Over 30 percent of all local 911 calls are cellular, he said, and many of these callers do not realize that no technology is in place to give their location.

The chamber ag committee is chaired by Marty Ahrends; Larry Huelskoetter headed the Ag Day 2002 committee which planned the breakfast.

Master of ceremonies Dave Hawkinson, director of marketing and public affairs for Corn Belt Energy, said, "We appreciate all of you who participate in the agriculture industry" and thanked those present for the wisdom and commitment they bring to the community.

[Lynn Shearer Spellman]

Logan County fourth-grade students
will learn ‘Agriculture is Everywhere’

[MARCH 20, 2002]  Due to the weather forecast for March 21, the Logan County Farm Bureau is postponing its second annual Agriculture is Everywhere Fair.  The event has been rescheduled for Thursday, April 11, at the Logan County Fairgrounds. 

On the new date, fourth-grade students from Logan County will attend a half-day fair to discover how agriculture is a world of opportunities and how people need agriculture in their daily lives. There will be two sessions, one from 9 to 11:30 a.m. and another from noon to 2:30 p.m. Participation in the event will be near 100 percent of the county fourth-graders.

The students will attend five breakout sessions with hands-on activities. The sessions include dairy, pork, corn, soybeans, machinery and an agricultural food sampling. The closing segment will focus on sheep and a shearing demonstration.

At each station, equipment and live animals will be present to expose the students to agriculture in Logan County.

Members of the Hartsburg-Emden, Lincoln and Mount Pulaski FFA chapters will be present to help educate the area students.

The schools are also given the opportunity to have their students participate in an Agriculture is Everywhere essay contest. The top five winners, selected by Lincoln College Phi Theta Kappa Honorary Society, will receive trophies.

Members of the Logan County Farm Bureau are organizing the fair in celebration of National Ag Day.

[Logan County Farm Bureau]

It’s time to talk about
how and when to prune

[MARCH 11, 2002]  With the calendar pointing to spring, it’s time to think about finishing up pruning chores. It doesn’t seem possible that we need to be gearing up for the outdoor season. But it is time, and one of the first items of business is pruning.

Let me start by saying that pruning is an art rather than a science. There are some basic rules of pruning that should be followed, and the rest is more personal taste than scientific fact.

Starting with the proper tools, you should have bypass hand shears (for cutting twigs up to one-fourth inch), bypass loppers (for those in-between cuttings of one-fourth inch to 1¼ inch), and a good pruning saw for larger limbs. Bypass, rather than anvil-type, pruners are recommended.

Next for the general rules that should be followed:

1.  Remove dead and broken branches.

2.  Remove diseased branches or diseased parts of branches.

3.  Remove water sprouts (rapidly growing young shoots that grow straight up).

4.  Remove suckers (that grow from roots or at ground level).

5.  Eliminate competition between branches.

6.  Eliminate "v" branching (where two branches of similar size form a narrow "v").

7.  Remove weak, slow-growing, drooping, non-productive branches.

8.  Remove branches, or parts of branches, that touch the ground.

9.  Avoid selecting main branches that grow toward the direction of prevailing summer winds (southwest in our case.)

10.  Particularly with fruit trees, do training-only pruning for the first five years (severe pruning early on will tend to delay fruit onset).

Now that we have the rules, we need to know when to do pruning. Ornamentals with high sap-flow rates (such as maples and sweet gums) should be pruned in December; other ornamentals should be done in February or early March. Common fruit trees (such as apples and pears) should be done in February or early March; stone fruits (such as peaches and apricots) are best done after flowering (since we get a crop only every so often to begin with); and evergreens are best done in late June.

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When making cuts, leave at least a one-sixteenth inch collar for proper healing. On large branches, make two cuts, with the first leaving a foot-long stub. These cutting procedures will reduce injury to tissues in the trunk or main branches. Don’t bother with "pruning paint." This sealant will not prevent diseases from entering, since they probably were present as soon as the branch was cut, and any sap flow will loosen the covering.

There are a few other things to keep in mind when pruning:

1.  Disinfect pruning tools with rubbing alcohol or bleach solution between each cut if you suspect diseases that can be transmitted.

2.  Be very careful about pruning apples or mountain ash infected with fire blight.

3.  Ash trees should not have much pruning done for about 10 years, due to potential borer infestations.

4.  Expect lots of sap flow this year on most things due to the warm winter we have had. This actually makes us feel worse than the effect on the plant.

For all you grape growers, the February or early March period is a good time to prune grapes. Train them to your trellis by leaving three good buds per branch. This number of good buds promotes grape and cluster size.

A final rule of thumb is this: "If you think you pruned too much, you’re about right!"

[John Fulton]

[MARCH 8, 2002]  Illinois Ag Leadership Foundation has launched its 2002 International Travel Seminar.  The trip allows Illinois agricultural leaders to experience and understand agricultural issues on a global scale. This year the group has gone to China. One of the participating delegates is Marty Ahrends of Lincoln. 

[Click here to follow the group to Beijing, China, and beyond.]

[LDN]

Farm Foundation involved in $2 million study in agricultural biotechnology

[MARCH 5, 2002]  Farm Foundation, based in Oak Brook, is one of the collaborating institutions receiving a $2 million grant from the U.S. Department of Agriculture for a national study of university-industry relationships in agricultural biotechnology. The grant is funded from the Initiative for Future Agriculture and Food Systems under USDA’s Cooperative State Research, Education and Extension Service.

The three-year project, "Public Goods and University-Industry Relationships in Agricultural Biotechnology," will assess university-industry research, licensing and other partnerships, with special emphasis on the mix of public and private goods provided through agricultural biotechnology. While the project will be headquartered at Portland State University and headed by Project Director Dave Ervin, a professor in Portland State University’s Environmental Sciences and Resources Program, Farm Foundation will have a major role in disseminating project findings to policymakers and private sector decision-makers.

"With agricultural biotechnology research being carried out increasingly in the private sector, often in collaboration with university researchers, questions about the relationships between universities and companies to develop agricultural biotechnology products are the subject of much speculation and little scientific information. Farm Foundation is pleased to be involved with one of the first studies to improve our understanding of the relationships, their effects on products and appropriate policies to address any potential issues," according to Walter J. Armbruster, president of Farm Foundation.

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Farm Foundation’s mission is to improve the economic and social well-being of U.S. agriculture and rural people by helping public and private sector decision-makers identify and understand forces that will shape the future.

Agricultural biotechnology has the potential to improve production and human health and reduce pollution. The project investigators will interview university and industry personnel; conduct a survey of university scientists, technology officers and administrators; and undertake socioeconomic analysis to identify problems and potential policies to foster the development of products with traits that promote widespread public benefits. Project findings will inform key stakeholders about the manner in which agricultural biotechnology research is planned, coordinated and rewarded; and stimulate constructive dialogue among academics, commercial firms and policymakers.

[Farm Foundation news release]

Honors & Awards

[MARCH 18, 2002]  The Hartsburg-Emden FFA agriculture sales team placed first in a recent agriculture sales contest.

Individuals placing first were Natalie Coers for newspaper advertisement, Krista Ubbenga for product display, and Kent Leesman in customer relations.

Placing second were Matthew Wrage in sales presentation and Kyle Hoerbert in telephone skills.

Kent and Natalie also tied for the highest score on the written test.

As a team, Hartem was first in market analysis.

[Hartsburg-Emden FFA report]

[Hartem ag sales team: Matt Wrage, Natalie Coers, Kent Leesman, Krista Ubbenga and Kyle Hoerbert]

[MARCH 13, 2002]  The Lincoln FFA chapter recently participated in two competitions.

The first was the Section 14 public speaking contest. Three individuals from Lincoln participated: Bobbi Hartwig in creed speaking, Brittany Ingram in varsity prepared and Emily Bakken in varsity extemporaneous. Everyone did a great job. Emily placed second in her area and will advance to district competition April 3 on the Western Illinois University campus.

Two Lincoln members also participated in the District 3 record books competition at Jacksonville High School on March 6. Amanda Davison competed in specialty animal production placement, and Emily Bakken competed in specialty animal production entrepreneurship. Emily won her area and will compete at state on March 23 at the University of Illinois. Both girls did an excellent job.

Mr. Scott Nordstrom is the adviser for the students. 

[Lincoln FFA report]

Ag Announcements

[FEB. 18, 2002]  The Midwest Equipment Dealers Association, through its educational foundation, Midwest Equipment Foundation, will provide two $1,000 scholarships and four $750 scholarships for the 2002-03 school year to students enrolled in association-approved community college training programs.

A copy of the scholarship announcement brochure with scholarship rules, application form and listing of approved training programs has been provided to all high school vo-ag instructors and community colleges that provide MEDA-approved training programs. The deadline for scholarship applications is April 1.

Scholarship information can also be picked up at Central Illinois Ag’s Atlanta store, 200 Sharon St., 1 (800) 762-2325, or from MEDA directly at 1 (800) 236-6332.

[News release]

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