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The Hatfield study found that people who work at the Danang airport or eat fish from lakes near the former Agent Orange storage sites were the most likely to have elevated dioxin levels in their blood. In all, Hatfield took 410 samples of soil, sediment and fish at the Danang site, as well as 171 samples of human blood and breast milk from people who live near it. The results showed about 50 people who previously lived on the site and ate fish from a contaminated lake there had extraordinarily high levels of dioxin. People who live in neighborhoods adjacent to the airport also had elevated dioxin levels but not nearly as high as those who lived on the site, the study found. Two years ago, Vietnamese officials warned people to stop fishing at the Danang site. Dioxin attaches itself to soil and sediment and remains in the environment for generations. Although not absorbed by crops such as rice, it concentrates in the fat of fish and other animals that ingest it and can be passed to humans through the food chain. Earlier tests by Hatfield showed that dioxin levels were safe across most of Vietnam with the exception of about a half-dozen Agent Orange hotspots where U.S. troops used to mix, store and load Agent Orange onto planes. The Hatfield report said Agent Orange areas at former air bases in Bien Hoa and Phu Cat also require cleanup.
[Associated
Press;
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