Lincoln District 27

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Monday, Aug. 23 -- Fruit turnover, juice, milk

Tuesday, Aug. 24 -- Cereal, cinnamon toast, fruit, milk

Wednesday, Aug. 25 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

Thursday, Aug. 26 -- Cereal, cinnamon toast, juice or fruit, milk

Friday, Aug. 27 -- Trix yogurt, grilled cheese, fruit, milk

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Monday, Aug. 30 -- Cereal, pop tart, juice or fruit, milk

Tuesday, Aug. 31 -- Strawberry or banana "jamwich," fruit, milk

Wednesday, Sept. 1 -- Cereal, doughnut holes, juice or fruit, milk

Thursday, Sept. 2 -- Bacon and egg scramble, fruit, milk

Friday, Sept. 3 -- Cereal, toast with jelly, juice or fruit, milk

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Variety of milk served with all meals.

Monday, Aug. 23 -- Hot ham and cheese sandwich, corn, goldfish crackers, fruit cocktail

Tuesday, Aug. 24 -- Spaghetti with meat sauce, green beans, garlic toast, pears

Wednesday, Aug. 25 -- Sausage pizza, lettuce salad, jello, peas

Thursday, Aug. 26 -- Hamburger on bun with cheese, potato rounds, pretzels, peaches

Friday, Aug. 27 -- Submarine sandwich, baked beans, carrot sticks, cinnamon applesauce

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Monday, Aug. 30 -- Corn dogs, french fries, cottage cheese, peaches

Tuesday, Aug. 31 -- Deli turkey on bun, corn on the cob, graham crackers, fruit cocktail

Wednesday, Sept. 1 -- Tacos with lettuce and cheese, tortilla chips with salsa, green beans, cinnamon applesauce

Thursday, Sept. 2 -- Chicken fries with sauce, mashed potatoes, bread and butter, candied carrots

Friday, Sept. 3 -- Meatball sub with cheese, peas, pudding, pears


Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutrition information is available upon request.

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