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"We used to eat meat three times a week, but now we eat beans due to the high price of meat," said Zaida Namuli, 35, a Kampala resident. An elementary school teacher, Silvia Acha, said she pays twice as much for rice as she used to, but that her $85 monthly salary has remained unchanged. "The government should come to our aid," she said. The World Bank said much of the recent increase of food prices was due to a 21 percent rise in oil prices in the first quarter, which increased because of unrest in the Middle East and North Africa. Higher crude oil prices mean products like corn and vegetable oil are more frequently used as biofuels. Transportation costs rise. "More poor people are suffering and more people could become poor because of high and volatile food prices," said World Bank Group President Robert B. Zoellick. "We have to put food first and protect the poor and vulnerable, who spend most of their money on food." In Nairobi's largest slum, Kibera, many people eat what more affluent Kenyans simply don't want: Dried mini sardines, cow lungs, and fish heads discarded from higher-end shops and restaurants. Many of the slum's youngest are fed by the World Food Program or aid groups. First Love, a U.S. group, feeds 1,150 students a day in Kibera. Breakfast is a cup of porridge. "Kids will sneak an extra cup and take it home. We're OK with that because we know that will be his dinner," said the group's Philip Muthui, who was fed by the program himself when he was a student. In Kibera's skinny dirt lanes, where goods are transported by wheelbarrow, Benjamin Mwalepe sells buckets of charcoal for $0.30. Mwalepe, who cares for six children, some his nieces and nephews, noted that the price of a jerry can of potable water has risen from $0.03 two months ago to $0.05 today. When asked what costs more today, he answered "everything." But there is no more money, so there's only one solution. "You have to eat a smaller portion," he said.
[Associated
Press;
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