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			 Starting in 2012, schools with federally subsidized lunch programs 
			began adding more fruits, vegetables and whole-grain foods to meals. 
 But critics, including some Republicans and the School Nutrition 
			Association (SNA), a lobby group, say local school districts need 
			more time to adjust and too much of that healthful food ends up in 
			school trash bins, often uneaten.
 
 In May, the Republican-led House Appropriations Committee approved a 
			2015 agriculture budget that would allow some districts to opt out 
			of the nutritional standards if they found it too costly to comply. 
			The U.S. Department of Agriculture would establish a waiver process 
			for districts whose lunch programs operated at a net loss over six 
			months.
 
 Nationally, more than 30 million children participate in school 
			lunch programs each day. According to the SNA, some 1 million 
			students have opted out of school lunches in light of the stricter 
			standards.
 
			 
			In a position statement published online, the SNA says, “Under the 
			new nutrition standards implemented in 2012, school meal programs 
			have experienced increased costs and administrative burdens, while 
			struggling with student acceptance of new menu items and increased 
			plate waste.”
 Rep. Sam Farr, D-Calif., the ranking Democrat on the Appropriations 
			Agriculture Subcommittee, told Reuters Health he believes complaints 
			about the stricter standards are partly a normal reaction to change.
 
 “Changing eating habits is very difficult,” he said. “The harsher 
			the comment, the more likely that that person has never supported 
			anything with the president or first lady.”
 
 The rules are a major part of Michelle Obama’s “Let’s Move!” 
			campaign, an effort aiming to help reduce the number of overweight 
			and obese children across the nation.
 
 Farr sponsored an amendment that would have removed the waiver from 
			the agriculture budget, but it was defeated 29 to 22, along party 
			lines. “I think this is an empowerment fight,” he added. “The 
			majority of Americans know we have eating problems in this country, 
			and feeding problems in the country, and they want to see a change.”
 
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			Nancy Brown, CEO of the American Heart Association, told Reuters 
			Health she believes recent reports of plate waste are greatly 
			exaggerated. 
			“We don’t see evidence that kids are throwing away uneaten food. 
			What we know is that if you were going to go back five years ago, 10 
			years ago, 20 years ago, or even into the future, kids probably 
			don’t eat everything on their plate,” she said. "Plate waste is not 
			any worse because of the new standards."
 In a statement issued after Farr’s amendment was defeated, she 
			wrote, “By giving special interests a seat at the school lunch 
			table, some members of Congress are putting politics before the 
			health of our children. Any attempt to suspend or abolish school 
			meal requirements will undermine parents’ efforts to keep their kids 
			healthy and put another generation of children on the highway to 
			heart disease and stroke.”
 
 Brown told Reuters Health that children deserve healthier food. “We 
			have to get the food served at schools to be at the level where kids 
			have a fighting chance to grow up without having diseases that used 
			to be adult diseases. The opposition is creating an environment 
			where children will be put at risk.”
 
 The House is expected to take up the bill in the coming weeks.
 
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