Features,
Health Matters, Lincoln
Park District, Red Cross,
Events,
Honors
& Awards, Announcements
Health & Fitness News Elsewhere
(fresh daily from the Web)
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Features
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ALMH
first to join TeleBurn Network
[NOV.
23, 2001] More
accurate diagnosis and improved early treatment of burn victims are
among the key benefits of the Regional TeleBurn Network being
launched by Memorial Medical Center and Southern Illinois University
School of Medicine, both in Springfield. The network will make
possible more accurate diagnosis and improved early treatment of
burn victims at Abraham Lincoln Memorial Hospital.ead
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The
Regional TeleBurn Network is the first interactive
telecommunications network of its kind for acute burn care in the
country. Funded by SIU’s Rural Health Initiative, it is the first
clinical application for Memorial’s TeleHealth Network.
The
new network establishes a real-time, visual link between Memorial
and Abraham Lincoln Memorial Hospital. With both audio and visual
communication, the on-call physician in Memorial’s burn center can
more accurately assess the extent and severity of a burn, prescribe
proper administration of fluids, and even direct the treating
physician through surgical procedures. The burn center is staffed by
SIU’s Division of Plastic Surgery.
"This
is an extraordinary development in health care for Lincoln and Logan
County," said Woody Hester, president and CEO at ALMH.
"Our hospital’s link to the TeleBurn Network enhances patient
care by improving communications capability with Memorial Medical
Center."
The
system utilizes the Illinois Century Network to provide audio and
visual communications between Memorial and all those hospitals and
health care facilities that join the network. Computers, cameras,
monitors and related telecommunications equipment provide audio and
visual communication links between the two hospitals. The technology
has been installed in the emergency department at ALMH and at the
Regional Burn Center at MMC. The network is accessible 24 hours a
day, seven days a week.
As
many as 15 hospitals in an area from Interstate 80 to the state’s
southern tip are expected to join the network in the next several
years.
[to top of second column in this
article]
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"Prompt,
accurate diagnosis and treatment for burn patients are
critical," said Dr. Stephen Milner, associate professor of
plastic surgery at SIU and medical director of MMC’s burn center.
"Until now, burn center physicians relied solely on telephone
communication to assess a burn’s severity and recommend initial
treatment, without the benefit of visual evaluation."
The
new network also makes it possible to assess conditions that can be
treated with local care and eliminate the need for patient transport
to Memorial’s burn center.
"Outpatient
follow-up is another very important benefit," Milner said.
"This will save patients, caregivers or family members time,
travel expense and inconvenience."
The
network was made possible by two grants, totaling $219,780, awarded
by SIU to Memorial. The grants, made possible through state funding
of SIU’s Illinois Rural Health Initiative, cover costs for
equipment, installation, training and other, related costs to
connect Memorial with four other downstate hospitals, including
Abraham Lincoln Memorial Hospital. Adding hospitals to the network
will depend on availability of future grants.
"ALMH
is privileged to join Memorial Medical Center, SIU School of
Medicine and the state of Illinois in the network," states
Hester. The benefits are many — from improved assessment and
treatment for burn patients to better continuing-education
opportunities for health care providers in various other
disciplines."
The
network has application potential for many medical settings,
including dermatology, cardiology, pediatric care, emergency
medicine and psychiatry, as well as administration of medical care
for correctional facility inmates.
[ALMH
news release]
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Health
Matters A
monthly feature from Logan County Health Department
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Safe turkey talk
(Safe for you, not the turkey)
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Roasting
instructions
Set
the oven temperature no lower than 325 F. Preheating the oven is not
necessary.
Place
turkey on a rack in a roasting pan.
For
safety and uniform doneness of the turkey, cook stuffing separately
in a casserole. Use a food thermometer to check that the internal
temperature of the stuffing has reached 165 F.
If
you choose to stuff a turkey, you must use a food thermometer to
check the internal temperature of the turkey and the stuffing. The
temperature of a whole turkey must reach 180 F in the innermost part
of the thigh and the center of the stuffing must reach 165 F.
If the stuffing has not reached 165 F, continue cooking the turkey
until the stuffing reaches 165 F.
If
the turkey has a "pop-up" temperature indicator, it is
also recommended that a food thermometer be used to test in several
places, including the innermost part of the thigh and the center of
the stuffing.
When
cooking only a turkey breast, the internal temperature should reach
170 F.
Many
factors can affect the roasting time of a whole turkey:
•
A frozen or partially frozen turkey takes longer to cook than a
completely thawed turkey.
•
A turkey will cook faster in a dark roasting pan.
•
The depth and size of the pan can affect heat circulation to all
areas of the turkey.
•
The use of a foil tent for the entire cooking time can slow cooking.
•
Putting a lid on the roasting pan speeds up cooking.
•
An oven cooking bag will shorten cooking time.
•
A stuffed turkey will take longer to cook than an unstuffed turkey.
•
Ovens may heat unevenly.
•
The oven rack position can have an effect on even cooking and heat
circulation.
Optional
steps
•
Tuck wing tips back under shoulders of turkey.
•
Add 1/2 cup water to the bottom of the pan.
•
A tent of aluminum foil may be placed loosely over the turkey for
the first 1 to 1½ hours, then removed for browning. Or, a tent of
foil may be placed over the turkey after the turkey reaches the
desired golden brown.
•
For quality, you may choose to let the turkey stand 20 minutes
before removing the stuffing and carving.
[to top of second column in
this article]
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Approximate
cooking times
Time
charts are based on fresh or completely thawed turkeys at a
refrigerator temperature of 40 F or below. Frozen or partially
thawed turkeys will take longer to cook. The cooking time for a
frozen turkey will take at least 50 percent longer than the time
recommended for a fully thawed turkey. These cooking times are
guidelines only. Use a food thermometer to determine safe doneness.
Unstuffed
4
to 6 pounds, breast |
1½
to 2¼ hours |
6
to 8 pounds, breast |
2¼
to 3¼ hours |
8
to 12 pounds |
2¾
to 3 hours |
12
to 14 pounds |
3
to 3¾ hours |
14
to 18 pounds |
3¾
to 4¼ hours |
18
to 20 pounds |
4¼
to 4½ hours |
20
to 24 pounds |
4½
to 5 hours |
Stuffed
8
to 12 pounds |
3
to 3½ hours |
12
to 14 pounds |
3½
to 4 hours |
14
to 18 pounds |
4
to 4¼ hours |
18
to 20 pounds |
4¼
to 4¾ hours |
20
to 24 pounds |
4¾
to 5¼ hours |
Note:
Turkeys purchased stuffed and frozen with the USDA or state mark of
inspection on the packaging are safe because they have been
processed under controlled conditions. These turkeys should not be
thawed before cooking. Follow package directions for handling.
For
further information
Meat
and poultry hotline:
1
(800) 535-4555 (toll-free nationwide)
(202)
720-3333 (Washington, D.C. area)
1
(800) 256-7072 (TTY)
Food
Safety and Inspection Service website: www.fsis.usda.gov.
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Lincoln
Park District
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Red
Cross
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Red
Cross CPR and first aid class
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[NOV.
29, 2001] The
American Red Cross will offer a class in CPR and first aid at the
Logan County branch office, 125 S. Kickapoo in Lincoln, on Dec. 18
and 20. The class will be from 6 to 10 p.m. on the 18th and will
be completed on the 20th with hours from 5 until 10 p.m.
Preregistration
is required. For further information, call 732-2134 between noon
and 4 p.m. on weekdays.
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December
Red Cross blood drives
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[NOV.
29, 2001] Woody
Jones Insurance Agency will sponsor Red Cross blood drives at the
Lincoln Sports Complex on Dec. 5 and 19. Both drives will be from
noon until 5 p.m. Donors are encouraged to call (800) 728-3543, Ext.
441, to make an appointment if they wish. Walk-ins are always
welcome.
During
November, the following people reached goals in their blood
donations: David Smith, 12 gallons; Roberta Frye, seven; George R.
Mogan, five; Dennis Kimberlin, three; and Brittany Ott, one gallon.
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Events
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December 2001
Wednesday,
Dec. 5
SPONSOR:
Woody Jones Insurance Agency
WHO:
Public
WHAT:
Red Cross blood drive
WHERE:
Lincoln Sports Complex
WHEN: Noon to 5 pm
Tuesday,
Dec. 18
SPONSOR:
American Red Cross
WHO:
Public; by preregistration
WHAT:
CPR and first aid
class; first of two sessions
WHERE:
125 S. Kickapoo
WHEN: 6-10 pm
Wednesday,
Dec. 19
SPONSOR:
Woody Jones Insurance Agency
WHO:
Public
WHAT:
Red Cross blood drive
WHERE:
Lincoln Sports Complex
WHEN: Noon to 5 pm
Thursday,
Dec. 20
SPONSOR:
American Red Cross
WHO:
Public; by preregistration
WHAT:
CPR and first aid
class; second of two sessions
WHERE:
125 S. Kickapoo
WHEN: 5-10 pm
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Honors
& Awards
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Announcements
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Mobile
health unit schedule
The
Rural Health Partnership has announced the schedule for its mobile
health unit. Effective Feb. 1, 2001, the unit will run as follows:
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Morning:
9-11 a.m. |
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Afternoon:
1-3:30 p.m. |
Monday |
1st and 3rd |
Hartsburg |
1st and 3rd |
Emden |
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2nd and 4th |
San Jose |
2nd and 4th |
Greenview |
Tuesday |
Weekly |
Chestnut |
Weekly |
Mount Pulaski |
Wednesday |
Weekly |
New Holland |
Weekly |
Middletown |
Thursday |
1st, 2nd,
3rd |
Elkhart |
Weekly |
Atlanta |
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4th |
Friendship
Manor-Lincoln |
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Friday |
1st, 2nd,
4th |
Latham |
1st |
Beason |
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2nd and 4th |
Broadwell |
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3rd |
Maintenance/ special
events |
3rd |
Maintenance/
special events
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The
mobile health unit does not operate on the following dates/holidays
during 2001: Feb. 19 (President’s Day), April 13 (Good
Friday), May 28 (Memorial Day), July 4 (Independence Day), Sept. 3
(Labor Day), Oct. 8 (Columbus Day), Nov. 12 (Veterans Day), Nov. 22-23
(Thanksgiving break), and Dec. 24 - Jan. 1, 2002 (Christmas break).
For more
information on the mobile health unit schedule and services, contact
Dayle Eldredge at (217) 732-2161, Ext. 409.
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This
family resource list to save and use is provided by the Healthy
Communities Partnership (732-2161, Ext. 409) and the Healthy
Families Task Force.
Resources
for Logan County families
Agency |
Phone number |
Address |
911 |
911 (Emergencies)
732-3911 (Office -- non-emergency)
|
911 Pekin St.
Lincoln, IL 62656
|
Abraham Lincoln
Memorial Hospital |
732-2161
|
315 Eighth St.
Lincoln, IL 62656
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Aging (Department of) |
785-3356 |
421 E. Capitol, #100
Springfield, IL 62701-1789
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American Cancer Society |
546-7586 (24 hour) |
1305 Wabash, Ste. J
Springfield, IL 62704
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American Red Cross |
732-2134
1-800-412-0100
|
125 S. Kickapoo
Lincoln, IL 62656
|
Catholic Social
Services |
732-3771 |
310 S. Logan
Lincoln, IL 62656
|
Chamber of Commerce |
735-2385 |
303 S. Kickapoo St.
Lincoln, IL 62656
|
Community Action (CIEDC) |
732-2159
|
1800 Fifth St.
Lincoln, IL 62656
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Community Child Care
Connection |
525-2805
1-800-676-2805
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1004 N. Milton Ave.
Springfield, IL 62702-443
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Crisis Pregnancy Center |
735-4838 |
513 Pulaski St.
Lincoln, IL 62656
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DCFS (Department of
Children & Family Services) |
735-4402
1-800-252-2873
(crisis hotline)
|
1100 Keokuk St.
Lincoln, IL 62656
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Heartland Community
College GED Program |
735-1731 |
620 Broadway St.
Lincoln, IL 62656
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Hospice Care of
Illinois |
1-800-342-4862
(24 hour)
732-2161, Ext. 444
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720 N. Bond
Springfield, IL 62702
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Housing Authority |
732-7776
732-6312 (24 hour)
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1028 N. College St.
Lincoln, IL 62656
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Illinois Breast &
Cervical Cancer Program |
735-2317
1-800-269-4019
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LCHD - 109 Third St.
Lincoln, IL 62656
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Illinois Department of
Public Health |
782-4977
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535 W. Jefferson
Springfield, IL 62761
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Illinois Employment and Training Center (replaces JTPA office) |
735-5441 |
120
S. McLean St., Suite B
Farm
Bureau Building
Lincoln,
IL 62656
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Legal Assistance
Foundation |
(217) 753-3300
1-800-252-8629
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730 E. Vine St., Ste.
214
Springfield, IL 62703
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Library - Atlanta |
(217) 648-2112 |
100 Race St.
Atlanta, IL 61723 |
Library - Elkhart |
(217) 947-2313 |
121 E. Bohan
Elkhart, IL 62634 |
Library - Lincoln |
732-8878 |
725 Pekin St.
Lincoln, IL 62656 |
Library - Mount Pulaski |
792-5919
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320 N. Washington
Mount Pulaski, IL 62548
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Lincoln Area YMCA
|
735-3915 |
319 W. Kickapoo St.
Lincoln, IL 62656
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Lincoln/Logan Food
Pantry |
732-2204
|
P.O. Box 773
Lincoln, IL 62656
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Lincoln Parents’
Center |
735-4192 |
100 S. Maple
Lincoln, IL 62656
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Lincoln Park District |
732-8770 |
1400 Primm Rd.
Lincoln, IL 62656
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Logan County Department
of Human Services (Public Aid) |
735-2306 |
1550 Fourth St., P.O.
Box 310
Lincoln, IL 62656
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Logan County Health
Department |
735-2317 |
109 Third St., P.O. Box
508
Lincoln, IL 62656
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Logan Mason Mental
Health |
735-2272
1-888-832-3600
(crisis line)
|
304 Eighth St.
Lincoln, IL 62656
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Logan-Mason
Rehabilitation Center |
735-1413 |
760 S. Postville Dr.
Lincoln, IL 62656
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Oasis (Senior Citizens
of Logan County) |
732-6132 |
501 Pulaski St.
Lincoln, IL 62656
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Project READ
|
735-1731 |
620 Broadway St.
Lincoln, IL 62656
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Salvation Army |
732-7890
|
1501 N. Kickapoo
Lincoln, IL 62656
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Senior Services of
Central Illinois |
732-6213
1-800-252-8966
(crisis line)
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109 Third St.
Lincoln, IL 62656
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Sojourn Shelter &
Service Inc. |
732-8988
(217) 726-5200 (24-hour hotline)
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1800 Westchester Blvd.
Springfield, IL 62704
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U. of I. Division of
Specialized Care for Children |
524-2000
1-800-946-8468 |
421 S. Grand Ave. West,
2nd Floor
Springfield, IL 62704
|
U. of I. Extension
Service |
732-8289 |
122 S. McLean St.
Lincoln, IL 62656
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