|
Breakfast
Friday, Feb. 18 -- Cereal, pop
tart, juice, milk |
Lunch
(Milk served with all meals)
Friday, Feb. 18 -- Pancakes with
syrup, sausage patties, hash brown, pineapple and oranges |
|
(Milk served with every meal)
Friday, Feb. 18 -- Fish fillet
on bun, macaroni and cheese, slaw, pudding
= = =
Monday, Feb. 21 -- No school
Tuesday, Feb. 22 -- Spaghetti,
meat sauce, salad, garlic bread, green beans, peaches
Wednesday, Feb. 23 -- Soft
tacos, lettuce and cheese, nachos, corn, pears
Thursday, Feb. 24 -- Creamed
turkey on biscuit, potatoes, peas, mixed fruit
Friday, Feb. 25 -- Tomato soup,
crackers, toasted cheese sandwich, raw vegetables with dip, mini ice
cream sandwich
[to top of second
column in this section] |
Monday, Feb. 28 -- Cheeseburger,
bun, potato skins, baked beans, pears |
